Nit early-harvest Arbequina extra virgin olive oil – 500 ml bottle
11,00€
- 100% Arbequina
- Made at our co-operative
- First cold pressing
- Les Garrigues PDO
- 500 ml bottle
- Limited edition
Nit is a limited edition created for the co-operative’s centenary. We pick early-ripening Arbequina olives before dawn, when temperatures are between 7 and 10°C. A first cold pressing preserves the fresh green aromas of the fruit.
Nit, our centenary olive oil
A superior-category extra virgin olive oil obtained directly from olives and solely by mechanical means. We make it at our co-operative from our own harvest of Arbequina olives grown in l’Albi and neighbouring groves in the Les Garrigues PDO.
Nit is a limited edition created for the co-operative’s centenary. We pick early-ripening Arbequina olives before dawn, when temperatures are between 7 and 10°C. A first cold pressing preserves the fresh green aromas of the fruit.
Production and origin
- Variety: 100% Arbequina
- Size: 500 ml bottle
- Origin: l’Albi and neighbouring farms
- Designation of origin: Les Garrigues PDO
- Harvest: 2025/26 season
- Harvest period: early-ripening olives picked before dawn
- Harvesting method: by hand and by machine
- Milling: selected olives milled daily
- Extraction: first cold pressing using mechanical processes only
Enjoy Nit on toast, salads, mild cheeses or grilled vegetables. Its green character and distinctive presentation make it a fitting gift or finishing oil for special occasions.
A lively, green oil
Sensory analysis recorded olive fruitiness of 4.5, a green fruit perception of 87.5%, bitterness of 3.8 and pepperiness of 4.4. Notes of banana, banana skin, tomato leaf and artichoke give it a distinctive aroma. It opens gently, with moderate sweetness (2.7), followed by a balance of bitterness and pepperiness and a lingering finish.
A gift or finishing oil
Enjoy Nit on toast, salads, mild cheeses or grilled vegetables. Its green character and distinctive presentation make it a fitting gift or finishing oil for special occasions.
Laboratory analysis
Acidity was 0.10%, the peroxide value was 3.25 meq O₂/kg and K270 was 0.10. No sensory defects were detected (0.0).
Ingredients and storage
Ingredients: Extra virgin olive oil made exclusively from Arbequina olives. Contains no additives.
Storage: Keep in a cool, dry place away from light.
| Weight | 0,7 kg |
|---|---|
| Chemical characteristics | Samples are collected periodically by the Les Garrigues PDO and analysed at the University of Lleida laboratories. |
| Nutritional values | Per 100 g |
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