Retrassia de Codony – Arrels de Retrassia

Origin: Retrassia de Codony from Arrels de Retrassia is an artisan ratafia made in L’Albi (Lleida), with a clear commitment to reviving and reinterpreting the region’s liqueur-making traditions.
Base: Made from natural quince and selected ingredients that bring authenticity and a distinctive aromatic profile.
Production: This quince ratafia follows an artisan process, with careful maceration and gentle production methods to preserve the fruit’s full intensity.
Tasting notes: Bright amber in colour. On the nose it has sweet aromas of ripe quince, spicy notes and a light herbal touch. On the palate it is smooth, sweet and well balanced, with a long, persistent finish.
Serving: Ideal chilled or over ice, as an after-dinner drink or with desserts.
Occasions: Perfect for after-dinner gatherings, food gifts and special moments.